DOWSON - EXPERTS IN FOOD MACHINERY
We are a world leading British manufacturer of high quality bakery equipment, from slicers, baggers, crouton dicers and dividers through to specialist bespoke equipment and full tortilla and bun lines.
Our British-engineered machines are in use all over the world, and reliability and engineering expertise is built in. We have been in business for almost 40 years and today supply most of the UK’s bakeries, large and small. We also export to a growing number of specialist bakeries in places as far afield as Russia, the USA, South Africa, Australia and the Middle East.
Innovation, precision engineering and development expertise lie at the heart of everything we do, in order to make our customers’ operations more efficient, safe and effective. We manufacture almost 90 per cent of what we sell at our factory in Yorkshire. We are always available for advice on new and existing product lines and we provide a first-class support and maintenance service, too. If you have a particular need or special requirement of your bakery equipment, we can help you develop it into a practical solution.
Dowson’s excellent reputation has been established by supplying equipment that is built in-house to the highest standard for unparalleled reliability in industry use.
Dowson products are constructed to perform continuously to high standards for their entire asset life.
Our knowledge and experience runs throughout the company with skilled teams determined to produce the best results for you.
Safety is of paramount importance in the food machinery industry and all our equipment complies with or exceeds current regulations.
With service engineers, an in-house machine shop capability, large strategic spares in stock and advice always at hand, we’re here to help.
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